Colouring Foods are food ingredients used for colouring purposes. GNT’s EXBERRY® products are made from fruits, vegetables and edible plants. During our processing the product remains a food and can even be consumed at any stage of the production process!
The growing trend in the food industry, led by consumer demand for more natural products, continues to drive the success of Colouring Foods. In a world where consumers demand brilliant and colourful foods as well as clean label products free from additive colours, EXBERRY® Colouring Foods provide the solution.
GNT's EXBERRY® Colouring Foods offer a full range of colours for a wide variety of applications that perfectly fit consumer expectations for colouring made out of easily recognisable, natural raw materials. EXBERRY® Colouring Foods are produced from fruits, vegetables and edible plants, using physical processes. As no synthetic additives or organic solvents are used, EXBERRY® Colouring Foods perfectly support a clean label strategy.
Everything Starts with the Right Choice of Seeds
Obtaining the Colours
A Rainbow of Colours
Produced from Fruits, Vegetables and edible Plants
We produce Colouring Foods from fruits, vegetables and edible plants, using only physical techniques or traditional food preparation processes, with water as processing media - without using any organic solvents or synthetic additives.
We work with nature's produce, carefully selecting seeds and crops to reliably deliver a full range of colours.
We provide colours that are foods in their own right and are thus inherently safe.
We control the entire supply chain from farm to factory to ensure the highest possible quality.